Healthy Cooking
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VEGGIE NACHOS
1 can Eden Organics pinto or black beans
Simply Organic garlic salt, to taste (optional)
RW Garcia Veggie Chips — amount to cover plate
½ cup onions, chopped
½ cup tomatoes, chopped
½ cup celery, chopped
½ avocado, sliced
Handful of chopped lettuce
Tofutti Better-Than-Sour-Cream as topping
DIRECTIONS:
Heat beans with onions & garlic salt until hot. Cover plate with RW Garcia Veggie Chips. Cover chips with bean mixture. Sprinkle celery, tomatoes, avocado & lettuce on top and garnish with sour cream. Save some dry chips to scoop mixture with — no silverware required! Enjoy!